Starting a pizzeria in Miami will require you to get more equipment than a regular restaurant business. You will need specific kinds of ovens to bake pizza. Some pizzerias even have huge brick ovens. It is fun to own your own pizza place and it can be a very lucrative business as long as you serve excellent tasting pizza. Here are some guidelines to help you get started in the pizza business.
Decide on the type of pizza business you want to start.
Will you want to open a simple window for take-out pizza or do you have the funds and energy to start a full service pizza restaurant business in Miami ? Having a bigger place with seats and table allows you to expand your menu to serve salads, pasta and full meals. A small take-out window or pizza kiosk is ideal for smaller budgets and for those who don’t want too much work.
Before opening a restaurant business, you should decide on focusing on cuisine you are familiar with. It is better to know how to cook even if you won’t be doing the cooking every day. Knowledge about the food business will give you an edge over the competition. For example, if you don’t know how to make pizza dough and your pizza maker skips work, your business may suffer for that day because no one can make the pizza crust. Placing the toppings and cheese is easy and all you have to do is stick it in the oven.
Location is a big factor for any restaurant business. For a pizzeria, you will also have to consider what type of pizza you will serve before deciding on the location. If you want to serve gourmet pizza, you should be located in an upscale neighborhood or in a business center. If you are just starting with a pizza kiosk or take-out window, a mall would be a good place to start.
Make a lot of noise before you open your pizzeria in Miami . Send out press releases to your local newspaper and print some fliers that you can distribute around town. Offer tasting events at various local events and at the mall and universities. Talk to other restaurant business owners about boosting your marketing. Marketing is what’s going to make your pizzeria popular and profitable aside from serving excellent tasting pizza in Miami .
Pizza - The Fun Facts About That Great DishTerracotta pizza ovens are wood burning. They are made out of terracotta clay and are dome shaped with a chimney. Terracotta pizza ovens stand on a steel base. Cooking your pizza with wood gives your pizza a great smokey flavor that will impress your friends and family year round. You the cook can create wood fired pizzas at home in your backyard or on your patio. First, spread a two pound bag of sand around the base of the pizza oven. This raises the pizza stone to the lip of the opening making it easier to turn the pizza while it's cooking. Also this is helpful to pull the pizza out when it is done. Hardwoods such as oak, maple, ash, beech, and birch are the best to use in your wood burning pizza oven. Next build a fire out dry wood at the back of the oven and it will be ready for baking in just fifteen minutes. Once the fire has been built in the back of the wood burning pizza oven it is important to get the temperature right before putting the pizza in. The pizza oven needs to be between 450-500 degrees F (250-260 degrees C) and the stone needs to heat up while the oven heats. Large, thick-crusted pizzas may need a temperature closer to 400 degrees F (200 degrees C) so the crust can cook completely before the toppings burn. The best way to check the temperature of your wood burning pizza oven is with an infrared thermometer. The infrared thermometer will assess the temperature with pinpoint accuracy allowing you the cook to keep a safe distance from the heat. Once the temperature is set, place your dough in the oven to bake. Soon it will be ready to eat.When cooking pizza in a wood burning pizza oven you need some basic tools. A pizza peel is used for placing and pulling the pizza out of the oven. An infrared thermometer is an essential in checking the temperature of your pizza oven. The surface for cooking your dough is a pizza stone. Using a long handle brush is handy for cleaning the oven. Suede leather gloves are useful for protecting your hands. When it is finished, a rotary cutter is perfect for making slices.While in the wood burning oven, after seven minutes rotate your dough 180 degrees. This helps it cook the same on all sides. Use a pizza peel or tongs to rotate the pizza. Wearing gloves is helpful because the wood burning oven temperature can be dangerous. Adults should always be cooking and keep children away from the heat. After eight minutes once rotated, your crust should golden and the cheese should be bubbling. This is a good indicator that your pizza is done. Pull the pizza out with the peel. Wait approximately 4-5 minutes, then cut the pizza into slices with the rotary cutter and serve to your friends and family to enjoy. Now you now the basic information of cooking with a wood burning pizza oven. You are ready to set up your wood burning oven and get the temperature perfect. You know how to evenly cook your pizza. You are informed of the basic tools for cooking with a wood burning oven. You too can be successful with a wood burning pizza oven.
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